A California Magazine with Local Focus and Global Appeal:
Community - Entertainment - Human Interest


Weekly issues every Saturday morning and other special articles throughout the week — there's something for everyone. Check out our sister site KRL News & Reviews for even more articles every week.


Sanger

by Terrance McArthur


If you can’t take it with you, don’t get it.­ This set of take-outs are centered around my home and work.
El Pollo Loco—4865 E. Kings Canyon Rd., Fresno— Of course, I’m chicken! I always have been. I do get cravings for red meat, but I’m more of a chicken aficionado. I have clutched buckets of KFC and crunched my way through Popeye’s, but that flame-kissed yumminess from El Pollo Loco gets me every time.

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by Terrance McArthur


It happened. My daughter and I got sick of our own cooking. After three months of “It Came From My Kitchen,” we (and my wife) couldn’t take any more variations of Slow-Cooker Surprise and “Stuff Added to Packaged Mixes,” but our editor didn’t want us going to restaurants and dining like nothing was wrong with the world, even if they were open for business. For that reason, this Great Food Search features take-out food. (Lorie wanted places that deliver, too, but I have a perfectly rational fear of strangers coming to my door.)

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Fresno Bully Rescue: Kazoo

IN THE June 20 ISSUE

FROM THE 2020 Articles,
andAnimal Rescue Adventures
SECTIONS

by Terese Shaw


First and foremost FBR would like to express our humble gratitude towards our extraordinary supporters, adopters, and fosters who have helped when we needed it the most. Though time will pass and life return to a more normal pace, your invaluable support will be remembered. You made sure our dogs were well taken care, and they appreciate you!

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by Lorie Lewis Ham


Recently KRL checked in with several local theatre companies to see how shelter-in-place was affecting them and what people could do to help. This week we checked in with several local artists that KRL has featured in the past to see how they are doing. While this is only a small handful of the many artists in the area, I am sure if your favorite artist isn’t listed they would be happy to have you reach out to them on social media.

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by Terrance McArthur


I’m sheltering in place…sort-of. I went back to work for three days at the beginning of April, but I decided to take four weeks of leave (I have plenty of hours). I thought I could be productive during my time off, but…I have cooked. Let me tell you about the latest dishes to come out of Casa de Mc Arthur….

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by Terese Shaw


As most folks are aware, Fresno Bully Rescue is a mostly shelter based, meaning all of our dogs live at our facility. Puppies do not live at the shelter so this dictates that our wonderful fosters generally care for puppies only. Our current nationwide crisis has forced us all to stay home and shelter in place, meaning extra time to hang out at home. So, as everything has slowed down and folks are home, some have opened their homes and hearts to a dog in need and are fostering.

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Fresno Bully Rescue: Soleil

IN THE February 22 ISSUE

FROM THE 2020 Articles,
andAnimal Rescue Adventures
SECTIONS

by Terese Shaw


’After watching a pair of Bullies that had obviously been cruelly dumped a few weeks prior, a caring Fresno water district employee contacted Fresno Bully Rescue. It wasn’t the first time dogs had been intentionally abandoned in the area, we found the corpse of a deceased dog on the same canal.

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Great Food Search—Best of 2019

IN THE January 25 ISSUE

FROM THE 2020 Articles,
andThe Great Food Search
SECTIONS

by Terrance McArthur


2020—I can see clearly, now…as I look back at The Great Food Search 2019. Over thirty-five different places where I’ve eaten over the year. Which were the best? My top five?

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by Terrance McArthur


When the weather gets colder, the best-looking thing on a menu might be soup. Since we often go out to eat on Friday nights, clam chowder—New England Clam Chowder (the white stuff)— is my option of choice. This Great Food Search went to great lengths to give you reviews. Yes, there are restaurants in the Valley that we sampled, but we found ourselves all the way out to Monterey’s Fisherman’s Wharf!

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Riverland Farms Grass Fed Beef

IN THE November 23 ISSUE

FROM THE 2019 Articles,
andFood Fun,
andMallory Moad,
andReedley News
SECTIONS

by Mallory Moad



Let’s assume you are someone who includes meat in your diet, whether it’s because you have certain nutritional goals or you just enjoy a steak or burger now and then. Got that? Now, what if you are concerned about the quality of that meat, the way in which it is produced, and how the livestock is raised. You could spend a ridiculous amount of time searching online and end up with not much more than eye strain.

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by Terrance McArthur


Autumn in the San Joaquin Valley. The weather is trying to get cooler. The leaves are trying to turn color and fall. The fog is getting ready to come in “on little cat feet”…or land like a giant pancake. Best of all, there is a hint of turkey in the air. Of course, we will try to wait patiently for Turkey Day, but you can warm up with these sandwich findings from the Great Food Search.

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The Bully BOO! Walk

IN THE October 19 ISSUE

FROM THE 2019 Articles,
andAnimal Rescue Adventures
SECTIONS

by Bridgette Boothe


The Bully BOO! Walk, Fresno Bully Rescues’ largest fundraiser of the year, is coming up this Sunday, October 20, at Woodward Park, Fresno, California!

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by Terrance McArthur


After stuffing myself with ice cream in June, I turned the Great Food Search toward a more healthy highway of food—salads. Some people look down on salads as that green stuff they have to chomp through before they can really eat something, but the dishes I am about to introduce to you are more than a mouthful—this is FOOD!

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You-Pick Farms

IN THE July 20 ISSUE

FROM THE 2019 Articles,
andCommunity,
andFood Fun,
andMallory Moad
SECTIONS

by Mallory Moad



When I was a kid, something I could always count on during the summer was an excursion “out to the country” to pick produce. Peaches, strawberries, corn, and black-eyed peas were readily available at you-pick farms scattered throughout the rural areas just outside Fresno.

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