A California Magazine with Local Focus and Global Appeal:
Community - Entertainment - Human Interest


Weekly issues every Saturday morning and other special articles throughout the week — there's something for everyone. Check out our sister site KRL News & Reviews for even more articles every week.


Contributors

by Lorie Lewis Ham


A Christmas Carol: A Live Radio Play is being presented in Clovis this month by a new theatre company in the Valley, Action Community Theater. We took a moment to chat with the show’s director Maxwell Debbas about the company and the show. This will also be a fundraiser to help with the Syrian Refugee crisis.

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CenterStage Clovis Presents Holiday Cabaret!

IN THE December 4 ISSUE

FROM THE 2019 Articles,
andLorie Lewis Ham,
andTheatre
SECTIONS

by Lorie Lewis Ham


CenterStage Clovis is presenting a fun holiday cabaret on December 12! We took a moment to chat with the new Board President/Artistic Director for CenterStage Darren Tharp about this event and some others coming up in 2020.

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As You Like It On Stage at Fresno State

IN THE November 27 ISSUE

FROM THE 2019 Articles,
andEducation,
andLorie Lewis Ham,
andTheatre
SECTIONS

by Lorie Lewis Ham


Fresno State University Theatre presents Shakespeare’s As You Like It next week. KRL took a moment to chat with the show’s director Kathleen McKinley about the show.

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by Kathleen Costa


Gossip, of course, is a perk of the job delivering mail to the residents of Sugar Creek Gap, Kentucky, so when Vince Caldwell, resident of the local nursing home, speaks of a heated commissioners’ meeting and an emergency city council meeting, Bernadette takes a little extra time to listen.

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by Kathleen Costa


I love cookbooks! I have a collection of 50 books and 360 eBooks, and although I’m not a chef, not even a real fanatic in the kitchen, I am experienced in better-than-basic techniques, competent in following directions, and greatly enjoy putting together everyday meals, sweet desserts, and holiday feasts. I also love cozy mysteries! So, I’m thrilled many favorite cozy mystery authors have published cookbooks compiling recipes from their series, and often family favorites, too. Check out these eight cookbooks, explore links to author websites, view Amazon & Goodreads, and enjoy fun insights on their influences, culinary experiences, and best thoughts on Thanksgiving!

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Mr. Perfect

IN THE November 23 ISSUE

FROM THE 2019 Articles,
andAnimal Rescue Adventures,
andLee Juslin
SECTIONS

by Lee Juslin



Louis is a Westie/Terrier mix surrendered to Westie & Scottie Rescue of Houston by an owner who was no longer able to care for him. He had thin hair and scaly, red spots on his skin when he arrived at the rescue. Linda, his foster mom, gave him a medicated bath immediately and then took him to the vet. The vet diagnosed him with dry eye and ear problems. Louis was put on antibiotics and eye drops.

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by Lorie Lewis Ham


If you are looking for holiday fun that is perfect for the entire family, look no further than Good Company Player’s production of Elf the Musical at Roger Rocka’s!

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by Cynthia Chow
& Melissa Bourbon/Winnie Archer


Baker Ivy Culpepper and her best friend Emmaline Davis are used to long hours that frequently intrude on their personal lives. But it is a double tragedy when the latter’s duties as Santa Sofia’s Sheriff not only interrupts her marriage proposal to boyfriend Billy Davis, it calls her to the body recovery scene of Marisol Ruiz.

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by Sandra Murphy
& Cynthia Chow


This week we have a big group of food and drink mysteries for your Thanksgiving feast-The Chocolate Shark Shenanigans: A Chocoholic Mystery by JoAnna Carl, Apple Cider Slaying: A Cider Shop Mystery by Julie Anne Lindsey, Clarets of Fire: Rose Avenue Wine Club Mystery by Christine E. Blum, Fatal Cajun Festival: A Cajun Country Mystery by Ellen Byron, Jealousy Filled Donuts: A Deputy Donut Mystery by Ginger Bolton, and Mumbo Gumbo Murder: A Scrapbooking Mystery by Laura Childs with Terrie Farley Moran.

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Riverland Farms Grass Fed Beef

IN THE November 23 ISSUE

FROM THE 2019 Articles,
andFood Fun,
andMallory Moad,
andReedley News
SECTIONS

by Mallory Moad



Let’s assume you are someone who includes meat in your diet, whether it’s because you have certain nutritional goals or you just enjoy a steak or burger now and then. Got that? Now, what if you are concerned about the quality of that meat, the way in which it is produced, and how the livestock is raised. You could spend a ridiculous amount of time searching online and end up with not much more than eye strain.

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by Terrance McArthur


Autumn in the San Joaquin Valley. The weather is trying to get cooler. The leaves are trying to turn color and fall. The fog is getting ready to come in “on little cat feet”…or land like a giant pancake. Best of all, there is a hint of turkey in the air. Of course, we will try to wait patiently for Turkey Day, but you can warm up with these sandwich findings from the Great Food Search.

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by Sunny Frazier


Welcome 2020 with one of these fresh new series, either for yourself or for someone who likes a good cozy as much as you!

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Jessica’s November Video Games News

IN THE November 23 ISSUE

FROM THE 2019 Articles,
andArts & Entertainment,
andJessica Ham
SECTIONS

by Jessica Ham


Christmas is almost here, which means it is time for some amazing video game releases.

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by Jackie Dale



The big news this month is…drumroll please…I received a $500 donation from a very generous woman! I have to say I was very shocked. I am so unbelievably grateful for this donation. This will pay for the Trap, Neuter, and Release (TNR) of a lot of cats. I am humbled by her generosity and her trust that I will use this money to reduce the over-population of cats in the Valley.

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