A California Magazine with Local Focus and Global Appeal:
Community - Entertainment - Human Interest


Weekly issues every Saturday morning and other special articles throughout the week — there's something for everyone. Check out our sister site KRL News & Reviews for even more articles every week.


Our roving food critic Terrance Mc Arthur continues his search for great food in the communities along the Kings River. Click on article titles to read the full article.

by Terrance McArthur


I’m sheltering in place…sort-of. I went back to work for three days at the beginning of April, but I decided to take four weeks of leave (I have plenty of hours). I thought I could be productive during my time off, but…I have cooked. Let me tell you about the latest dishes to come out of Casa de Mc Arthur….

{ 0 comments }

by Terrance McArthur


I never planned to be in isolation. I figured my wife and daughter might, but me? What a surprise!
Now, what’s a restaurant reviewer supposed to do when he can’t go to restaurants because he’s supposed to avoid going out, which means he’s stuck at home, trying to put together meals from what he has on hand in the house?

{ 1 comment }

Great Food Search—Best of 2019

IN THE January 25 ISSUE

FROM THE 2020 Articles,
andThe Great Food Search
SECTIONS

by Terrance McArthur


2020—I can see clearly, now…as I look back at The Great Food Search 2019. Over thirty-five different places where I’ve eaten over the year. Which were the best? My top five?

{ 0 comments }

by Terrance McArthur


When the weather gets colder, the best-looking thing on a menu might be soup. Since we often go out to eat on Friday nights, clam chowder—New England Clam Chowder (the white stuff)— is my option of choice. This Great Food Search went to great lengths to give you reviews. Yes, there are restaurants in the Valley that we sampled, but we found ourselves all the way out to Monterey’s Fisherman’s Wharf!

{ 1 comment }

by Terrance McArthur


Autumn in the San Joaquin Valley. The weather is trying to get cooler. The leaves are trying to turn color and fall. The fog is getting ready to come in “on little cat feet”…or land like a giant pancake. Best of all, there is a hint of turkey in the air. Of course, we will try to wait patiently for Turkey Day, but you can warm up with these sandwich findings from the Great Food Search.

{ 0 comments }

by Terrance McArthur


I’ve written about this place, before: twice in articles on places where I eat during the Fresno Rogue Festival, once as a special mention in a piece on ice cream places.

{ 0 comments }

by Terrance McArthur


I missed Carrow’s. It was at 2100 Clovis Avenue, just south of Shaw, sort of an upper-scale Denny’s, but it closed. I was sad, but I’m not anymore. The old Carrow’s is now a new Huckleberry’s! For convenience, it’s across the parking lot from the new Costco building, so you can eat before you go to buy 100 rolls of toilet paper.

{ 0 comments }

by Terrance McArthur


After stuffing myself with ice cream in June, I turned the Great Food Search toward a more healthy highway of food—salads. Some people look down on salads as that green stuff they have to chomp through before they can really eat something, but the dishes I am about to introduce to you are more than a mouthful—this is FOOD!

{ 0 comments }

by Terrance McArthur


In summer, thoughts turn to ice cream, and the Great Food Search has industriously worked its way through ice cream shop after ice cream shop, just to let you know what’s out there. Here are some of the usual suspects…and a few of the unusual ones.

{ 0 comments }

by Terrance McArthur


Sure, I’d had sushi, before…I thought. At some Asian buffets, I’d had the California Roll, which is as close to real sushi as a fast-food burger is to a filet mignon. My immersion into Sushiland began when my wife texted about a new place in Sanger, Casa Oinari.

{ 1 comment }

by Terrance McArthur


Any way you spell it, it’s serious eating. Best known in the Middle East and Armenia, variants of this grilled meat dish range from Africa to China, with or without skewers.

{ 0 comments }

by Terrance McArthur


The Rogue Festival: the crown performing-arts jewel of Fresno’s Tower District, 9 days (or 10, if you count the Rogue Teaser, which I do) filled with music, dance, theatre, magic, comedy, and other things. I managed to see twenty-five shows this year, dashing from venue to venue to see as much as I could…but a chubby little reviewer’s gotta eat, right? Where can you grab some food when you’re on your way to somewhere else? Is there any place for a quick bite to eat? Let me put it this way—I did not lose weight during Rogue 2019.

{ 0 comments }

by Terrance McArthur


The basement of a hospital, Kingsburg, Sanger, Fresno, Reedley, Hanford. In 2018, The Great Food Search proved it will go anywhere to find great eats in the Valley. Here’s a roundup of the best munchies and crunchies.

{ 0 comments }

by Terrance Mc Arthur


When someone you love is in the hospital, you want to be near them. When you’re near them, you still have to eat…and you shouldn’t steal food from a sick person. At Fresno’s St. Agnes Hospital, one of the options is the One Main Café & Grill.

{ 1 comment }

  • Arts & Entertainment

  • Books & Tales

  • Community

  • Education

  • Food Fun

  • Helping Hands

  • Hometown History

  • Pets

  • Teens

  • Terrific Tales