A California Magazine with Local Focus and Global Appeal:
Community - Entertainment - Human Interest


Weekly issues every Saturday morning and other special articles throughout the week — there's something for everyone. Check out our sister site KRL News & Reviews for even more articles every week.


Food Fun

by Kathleen Costa


Catherine Bruns is the author of Cookies & Chance Mystery, a very popular and “deliciously” entertaining series garnering a huge fan following and consistent 4-1/2 star ratings. Introducing Sally Muccio and her Sally’s Samples bakery with a marvelous first book Tastes Like Murder (2015), Catherine wielded her talent to dish out Karma to a high-school nemesis, and then followed it up with four more exciting books in which “just desserts” are served up to a cheating ex, ‘wiseguy’ client, ‘zilla bridezilla, and a lying ex-classmate.

{ 4 comments }

by Cynthia Chow
& Rosemary Stevens


The Supper Club of Quincy’s Gap may have initially formed as a diet support group, but the five members have bonded through murder investigations as much as through their many weight fluctuations. With all of them having experienced post-winter holiday gains, they are eager to get back on track with their resolutions by starting a new Mediterranean Diet.

{ 16 comments }

by Sandra Murphy
& Cynthia Chow



This week we have reviews & giveaways of 4 food mysteries to whet your reading appetite-Dim Sum of All Fears: A Noodle Shop Mystery by Vivien Chien, Goodbye Cruller World: A Deputy Donut Mystery by Ginger Bolton, Stabbed in the Baklava: A Kitchen Kebab Mystery by Tina Kashian, and Premeditated Peppermint: Amish Candy Shop Mystery by Amanda Flower.

{ 24 comments }

by Terrance Mc Arthur


When someone you love is in the hospital, you want to be near them. When you’re near them, you still have to eat…and you shouldn’t steal food from a sick person. At Fresno’s St. Agnes Hospital, one of the options is the One Main Café & Grill.

{ 0 comments }

California Drinkin’ Part II

IN THE September 15 ISSUE

FROM THE 2018 Articles,
andFood Fun,
andMysteryrat's Maze
SECTIONS

by Linda L. Kane



Rudy Kurniawan was a wealthy 20- year-old from California with a fondness for wine when he first started rubbing elbows with the high rollers at wine auctions. As one collector remembers him, he was “just a geeky kid drinking Merlot.”

{ 0 comments }

by Cynthia Chow
& Maddie Day



Now that she has her Pans ‘N Pancakes business up and running, Robbie Jordan is taking the next step of adding the “bed” to her breakfast-and-lunch restaurant. Her first guests at the bed-and-breakfast are her newly discovered father and stepmother from Italy, Robert and Maria Fracasso.

{ 12 comments }

Ooh De Lolli Ice Pops

IN THE August 18 ISSUE

FROM THE 2018 Articles,
andFood Fun,
andMallory Moad
SECTIONS

by Mallory Moad



It’s August, and as summers go, this one has been sizzling. So what? Those high temperatures have given us plenty of chances to enjoy hot weather traditions like backyard barbecues, flip-flops, running through sprinklers on the front lawn, and of course, popsicles.

{ 0 comments }

by Cynthia Chow



Until her broken ankle heals and she can return to her soloist position with the New England Ballet Theater, Allie Larkin is recuperating and helping out with her aunt’s Lazy Mermaid Lobster Shack in Mystic Bay. Although business is already booming for the kitschy, mermaidabilia lobster restaurant, Aunt Gully enthusiastically jumps at the chance to be the caterer for Stellene Lupo’s annual Fourth of July party.

{ 18 comments }

by Sharon Tucker


I can still hear Anthony Bourdain’s voice in my head. He’s walking a dusty road in the Australian Outback, tormented by flies, and making bad Mad Max jokes. He’s walking narrow, cold, wet streets in Tokyo looming over two interpreters as they go to meet and dine with a renowned chef.

{ 2 comments }

by Cynthia Chow



This week we have reviews & giveaways of some more fun mysteries that have been released this summer. We have fashion, food and libraries-A Passion for Haunted Fashion: A Haunted Vintage Mystery by Rose Pressey, Bear Witness to Murder: A Shamelessly Adorable Teddy Bear Mystery by Meg Macy, Cake and Punishment: A Southern Cake Baker Mystery by Maymee Bell, Murder Made to Order: An All-Day Breakfast Café Mystery by Lena Gregory, and Shelved Under Murder: A Blue Ridge Library Mystery by Victoria Gilbert.

{ 27 comments }

  • Arts & Entertainment

  • Books & Tales

  • Community

  • Education

  • Food Fun

  • Helping Hands

  • Hometown History

  • Pets

  • Teens

  • Terrific Tales