A California Magazine with Local Focus and Global Appeal:
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Carnitas y Mariscos Colima

by Terrance V. Mc Arthur

Why would you go to a Mexican restaurant that’s between a donut shop and a 7-11, where the booths look like refugees from a fast food place, with mirrors that will keep the children busy making faces until the food arrives, and a TV is stuck up in a corner by the ceiling?


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