This week we have a group of food mysteries for your Easter reading feast-Cheddar Off Dead: A Cheese Shop Mystery by Korina Moss, Death by Chocolate Chip Cupcake: A Death by Chocolate Mystery by Sarah Graves, Pleading the Fish: A Seaside Café Mystery by Bree Baker, and Batter Off Dead: A Country Store Mystery by Maddie Day.
Everly Swan is worried about a rival tea shop opening in town, her relationship with hunky police detective Grady Hays, and the annual Lost Colony historical drama, and…oh, yeah…a star surfer, dead with an arrow in his back, in Bree Baker’s sixth Seaside Café Mystery, Partners in Lime.
Snow in Charm, North Carolina? Who would have thought? The timing is right though as Christmas is close at hand.
It’s Everly Swan’s first Christmas at her new iced tea shop. She’s overwhelmed by the number of special orders for holiday cookies, the progressive dinner menu, and her Aunt Fran’s decision to run for mayor against a long-time incumbent. Aunt Clara is fighting seasonal stress by painting garden gnomes as gifts for friends and family.
This week we have some more fun food mysteries for your Spring reading-Hot Fudge Murder: A Lickety Splits Ice Cream Shoppe Mystery by Cynthia Baxter, Restaurant Weeks Are Murder: A Poppy McAllister Mystery by Libby Klein, Drawn and Buttered: A Lobster Shack Mystery by Shari Randall, No Good Tea Goes Unpunished: A Seaside Café Mystery by Bree Baker.
February is for lovers, no matter if it’s for a sweetheart or sweets. This month I introduce a new series by Victoria Hamilton and mysteries with weddings, a tulip-digging dog, lobster for a romantic dinner, and two “pie” mysteries. Enjoy!
