Leslie Karst

A Sense for Murder By Leslie Karst: Review/Giveaway

by Sandra Murphy

Chef Sally Solari inherited the French-Polynesian restaurant, Gauguin, after the death of her aunt. Her father was none too pleased that she left the family's Italian seafood restaurant located on the historic Fisherman's Wharf. He’s got another gripe now—customers don’t like stepping over homeless people who are sleeping in the doorways and hurting business.

The Fragrance of Death By Leslie Karst: Review/Giveaway/Travel Guest Post

by Kathleen Costa
& Leslie Karst

Sally Solari lives in the low-key beach community of Santa Cruz, California, amidst rich farmland producing bushels of fruits and vegetables perfect for any kitchen artist’s culinary creations. Sally grew up and honed her culinary skills in the family”s Italian seafood restaurant Solari’s, and recently inherited Gauguin’s restaurant from her Aunt Letta. She promoted the head chef, Javier, to co-owner, and now they’re experiencing excellent success.

Two Food Mysteries For Your Valentine’s Day Reading

by Sandra Murphy
& Cynthia Chow

This week we have reviews & giveaways of 2 food related mysteries perfect for your Valentine's Day reading-A Measure of Murder: A Sally Solari Mystery by Leslie Karst, and War and Peach: A Georgia Peach Mystery by Susan Furlong. Details at the end of this post on how to enter to win a copy both books, along with links you can use to purchase them.