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Easter dinner

Easy Easter Dinner

IN THE April 16 ISSUE

FROM THE 2011 Articles,
andFood Fun,
andMargaret Mendel
SECTIONS

by Margaret Mendel



Once Daylight savings begins, I start planning my Easter dinner. We usually have between 12 and 14 people sitting at our table on that day. It used to be a big deal and I’d spend long hours shopping and preparing special dishes.

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