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Delia Rosen

by Sandra Murphy



Here are some more fun food mysteries from Penguin and Kensington-Town in a Sweet Pickle by B. B. Haywood, License to Dill by Mary Ellen Hughes, and Fry Me a Liver by Delia Rosen. Details on how to enter to win copies of all 3 of these books at the end of this post, along with a link to purchase them.

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