As we tiptoe into March and spring, the next holiday on my calendar is St. Patrick’s Day, when everyone gets a chance to be temporarily Irish. What delectable fare should the Great Food Search seek to celebrate the Emerald Isle? How about corned beef?
Sometimes, I hanker for a rare steak. Other days, I long for salmon. In the summer, a salad sounds like a really good idea. Yes, summers are My Salad Days.
It’s summer, and you want to eat something light, so…Let there be SALADS! And there WERE salads…and they were GOOD!
The Great Food Search has featured salads before (in 2014 and 2019), and some of the restaurants I’ll talk about this year are ones I’ve mentioned in earlier articles, but they aren’t the same salads, so…Let’s Eat!
As the Valley moves from what it calls winter to the weather the rest of the nation considers flash frying, lighter food is recommended. Salads are a good alternative, but, being Americans, we have to “go big.” For this Great Food Search, I bring you...Salads on Parade!
By day it’s a country diner. By night it magically transforms into a fine Italian Restaurant. Nestled between acres of orange orchards and grape vineyards, the Blossom Trail Café and Restaurant sits on the corner of Academy and Belmont on the fringes of Sanger, and it’s as unique as its location.
