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Bite the Biscuit

by Cynthia Chow


Veterinarian technician Carrie Kennersly has just opened Barkery & Biscuits, an establishment featuring baked and cooked dog treats. She’s combining the “barkery” with Icing on the Cake, a bakery for humans. While requiring Carrie to apply arduous kitchen and hygiene procedures to meet legal human health regulations, her dog treats are as suitable for people as they are for their pets. Just not as sweet.

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