Mysteryrat’s Maze

Murder at the Blarney Bash By Darci Hannah: Review/Giveaway

by Cynthia Chow


It’s St. Patrick’s Day in Beacon Harbor, and Beacon Bakeshop owner Lindsey Bakewell is baking up a storm of green-tinted Guinness and Baileys infused treats. She’s also thrilled that her boyfriend Rory O’Connor’s uncle and cousin are arriving from Ireland to open their Blarney Stone Irish gift shop and will even be leading the town’s annual Leprechaun Parade.

A Crust to Die For By T.C. LoTempio: Review/Giveaway/Recipe

by Cynthia Chow
& T.C. LoTempio


Former professional chef Tiffany Austin only recently assumed full-time status as food writer for Southern Style magazine, so she didn’t expect that her proposal for a home cooked pizza contest would come to fruition. But Branson, Georgia’s first Bon-Appetempting Pizza Bake-Off is about to take off, with a $10,000 prize as an incentive for the competing home cooks.

The Murder of Roger Ackroyd By Agatha Christie

by Lorie Lewis Ham


I have been an Agatha Christie fan since I was a teenager, but until recently had never read one of her most famous books, The Murder of Roger Ackroyd. When I was asked to review a new release of the book I thought it would be a good push to finally read it. I must say though, it feels a bit odd to be reviewing something by the Queen of Crime, and a book that has been voted by the British Crime Writers’ Association as the Best Crime Novel of all Time.

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